A third of the food produced globally is wasted. How come?
Do you know that subtle sadness who comes from discovering a rubbery, mouldy carrot in the back of your fridge? Wait a minute before tossing it away, ...
Ten things to watch this summer to learn something new
August and the summer slowdown creates just enough mental space to fit in new things, new stories and new ideas. Even if you aren’t on vacation,...
A meal kit won’t save us
Almost a year ago I was sitting in the metro and my eye was caught by an advertising billboard: it took me a while to understand what product was bein...
A rose is a rose (is a rose)?
Let’s imagine that you live in a big European city, let’s say Bruxelles. We are in May, and you are commuting home after your workday. Sud...
Five facts about chocolate
I’ve decided to start with an article about chocolate, partly because Easter is near, but also because I feel that it’s not often mentione...